isisombululo soshishino
01
ukwaziswa kokusetyenziswa kwifama yeenkukhu
2024-06-07 11:30:34
Iinkukhu
Iingcebiso zokuSebenzisa:
1. Ukucocwa kweShelter: Okokuqala, kucetyiswa ukuba kungabikho indawo yokuhlala, kubandakanywa nokucoca izilwanyana ezizalayo, izithuthi zokutyisa, iikheji, iikhreyithi, kunye nezinye izinto ezahlukeneyo. Coca yonke inkunkuma, ilindle, kunye nelinye ilindle ngokucokisekileyo, kuquka nomhlaba, iindonga, kunye neendawo eziluncedo. Kwakhona, khupha izitya zokuxheshisela, i-fiders, kunye nezixhobo zokukhupha amanzi.
2. Ukucocwa koMphezulu: Coca ngokucokisekileyo zonke iindawo nge-detergent, uze uhlambe ngamanzi ukuqinisekisa ukususwa kokungcola kunye neebhaktheriya.
3. Iindlela zokubulala iintsholongwane (Khetha indlela efanelekileyo yokubulala iintsholongwane kule meko):
(1) Ukutshiza ngomphezulu: Ngokogxininiso olucetyiswayo, fafaza ngokupheleleyo isisombululo sokubulala iintsholongwane kumphezulu kwaye usiyeke sihlale imizuzu eli-10. Oku kuqinisekisa ngokucokisekileyo disinfection kumphezulu.
(2) Ukufunxwa: Zimanzise zonke iintambo zokubopha, iintambo, izixhobo zokuphatha izilwanyana, kwanezixhobo ezisetyenziselwa ukuphatha inkunkuma kunye nelindle njengemihlakulo, iifolokhwe, nezikrweqe kwisinyibiliko sokubulala iintsholongwane. Kucetyiswa ukuba izinto zetsimbi zifakwe ngaphantsi kwemizuzu eyi-10. Emva kokufunxa izixhobo zokuxheshisela ezifana netyathanga lokuxheshisela, izikhonkwane, iitanki zamanzi, izixhobo ezizenzelayo, amachibi okutshiza, nezitshizi zokubulala iintsholongwane, zihlambulule kakuhle ngamanzi aselwayo.
(3) Ukutshiza ngenkungu emanzi: Ingasetyenziselwa ukubulala iintsholongwane kwiindawo zeenkukhu. Qinisekisa ukungena komoya kakuhle emva kokubulala iintsholongwane kwindawo esingqongileyo.
Umthamo ocetyiswayo:
(1) Kwi-disinfection yemihla ngemihla, sebenzisa i-concentration ye-0.5%, eyi-5g / L.
(2) Ngexesha lokuqhambuka kwesifo sobhubhane, ukwandisa ukuphindaphinda kokusetyenziswa okanye ukusebenzisa i-concentration ye-1%, eyi-10g / L.
(3) Ngethuba lexesha lokuvalelwa kobushushu, sebenzisa i-concentration ye-0.1%, eyi-1g / L, yokutshiza.
| Pathogen | Izinga lokunciphisa | Umthamo (igram yesibulali ntsholongwane/ ilitha yamanzi) |
| Staphylococcus aureus | 1:400 | 2.5g/L |
| E. Coli | 1:400 | 2.5g/L |
| Streptococcus | 1:800 | 1.25g/L |
| Isifo se-vesicular yehagu | 1:400 | 2.5g/L |
| I-IBDV (Intsholongwane yesifo se-bursal esosulelayo) | 1:400 | 2.5g/L |
| Umkhuhlane weentaka | 1:1600 | 0.625g/L |
| Intsholongwane yesifo saseNewcastle | 1:280 | Malunga ne-3.57g/L |
| Intsholongwane yesifo sikaMarek | 1:700 | Malunga ne-1.4g/L |